“The A-B-C’s of the GF (Gluten-Free) Diet”
*Understand the difference between Gluten sensitivity, Gluten intolerance and Celiac Disease
*Learn to decipher labels so you can easily tell whether a food has hidden gluten
*Learn the biology behind Gluten and why this “glue” can be so damaging to your Emotional Fitness
*Recipes for Outstanding Gluten-Free Dining!!!
Presented By: Dr. Gregg Baron
Hosted By: Cindi A. Prentiss, MBA, PT, OCS, Cert. MDT, LMT