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Mirabelle At Three Village Inn Presents Thanksgiving Day Grand Buffet

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Mirabelle at Three Village Inn presents a Thanksgiving Day Grand Buffet on Thursday, November 24 with reservations starting at 12 p.m.  The cost is $49 for adults, plus tax and gratuity. Children age 12 and under are half-price. Reservations are recommended.  The menu, created by Chef Guy Reuge, is as follows:

 

Cold Course

Assorted Smoked Fish and Shellfish * Artisan Cheese and Charcuterie * Jumbo Shrimp Cocktail, Assorted Dipping Sauces

 

Salads & Soups

Lobster and Potato Salad * Sliced Orange and Red Onion Salad * Lobster Bisque * Classic Caesar Salad * Couscous Salad with Sun-dried Fruits * Creamy Pumpkin Soup

 

Carving Station

Turkey with Natural Pan Gravy * Herb-stuffed Leg of Lamb * Roast Rack of Berkshire Pork, Cider Reduction Sauce * Roast Prime Rib of Beef, Au Jus * Puff-pastry Wrapped Halibut

 

Traditional Sides

Candied Yams * Cornbread Chestnut Stuffing * Mashed Creamer Potatoes * House-made Cranberry Sauce * Brussels Sprouts and Rutabaga * Baked Macaroni and Cheese Southern Style

 

Chafing Dishes

Stuffed Turkey with Natural Pan Gravy * Wild Mushroom and Chicken Vol Au Vent * Herb-stuffed Baked Clams * Oysters Rockefeller

 

For The Kids

Mini Hot Dog Cart * Chicken Fingers and French Fries * Macaroni and Cheese

 

Desserts

Fresh Sliced Fruit Platter * Holiday Pies, Cakes and Cookies

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